ANALISIS KELAYAKAN AGRIBISNIS PENGGEMUKAN TERNAK DOMBA DENGAN PAKAN FERMENTASI (STUDI KASUS PENGGEMUKAN TERNAK DOMBA, DI PESANTREN SUNAN KALIJAGA, DESA JOMBLANGAN, WONOCATUR, KABUPATEN BANTUL) (FEASIBILITY ANALYSIS OF LAMB WITH AGRIBISNIS CATTLE FEED FERMENTATION FEED (CASE STUDY CATTLE FEED LAMB, IN BOARDING SUNAN KALIJAGA, VILLAGE JOMBLANGAN, WONOCATUR, DISTRICT BANTUL))
Abstract
This study aims to determine the feasibility of agribusiness livestock feed sheep by fermentation, in terms of profit analysis, O / I ratio and the R / C ratio. The study was conducted at Sunan Kalijaga, Jomblangan village, Wonocatur, Bantul. The study was conducted in May 2011. From the analysis of business profits earned Rp. 63,969,500, for the scale 250 tail, or obtained a profit of Rp 63,969,500, for the scale 250 tail, or in obtaining the advantages / tail Rp 255,878. O / I ratio of 1.29% and 29.9% ROI, so that the results of this analysis concluded that the agribusiness of sheep fattening cattle with feed frermentasi worthy enterprises.
Keywords: fesibility, fattening, sheep, feed fermentation
Full Text:
PDFReferences
Downey,WD dan Steven P. Ericson. 1992. Manajemen Agribisnis, Ed II. Penerbit Erlangga. Jakarta.
Nazir, M. 1998. Metode Penelitian. Ghalia Indonesia. Jakarta.
Salvatore, D. 2001 Managerial Economics dalam Perekonomian Global. alih bahasa oleh M.Th Anitawati Ed 4. Erlangga. Jakarta.
Sodiq, A., dan Zainal Abidin. 2008. Sukses Menggemukan Domba. PT Agro Media Pustaka. Jakarta
Sosroamidjoyo dan Soeradji.1978. Peternakan Umum. CV Yasaguna. Jakarta.
DOI: https://doi.org/10.55259/jiip.v16i2.380
View My Stats